The Fine dining i Trondheim Diaries

Outstanding noodles and toppings while the soup remaining slightly to get sought after. Great and place for an easy meal at a fair selling price presented how great the substances are. Encouraged.

Chef Heidi Bjerkan's devotion to neighborhood generate and sustainable cooking attained the restaurant a Michelin star in 2019.

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The interior design and style strikes a great stability among contemporary elegance and cozy attraction, rendering it a really perfect place for each personal dinners and bigger gatherings.

That is the very best quality benefit restaurant in Trondheim. The caliber of the food was equivalent or better than the just one star restaurant FAGN that we tried out. Value and

I heard it is actually at first a place from the union of architects. and In addition, it serves as a nice cafe. ambiance and occasional flavor is very good. The pleasant welcome and top quality support on the team is very good.

Such a beautiful minimal restaurant suitable around the drinking water. Beautiful look at within the windows in addition to a cozy indoor atmosphere. Foodstuff was delectable and rapid in staying served. Everybody was quite attentive and built confident we experienced every thing we wanted in the course of meal. Certainly endorse!

Look at a pre-release of check below a product that’s about to be quite scorching Or possibly a scarce, foraged seasonal mushroom handpicked from your chef.

This is check here certainly the best quality worth restaurant in Trondheim. The caliber of the food stuff was equal or a lot better than the a person star restaurant FAGN that we tried. Worth and

On Credoveita, within the aged site of Heidi Bjerkan's Credo, he has established a fine-dining restaurant on the main floor, and a far more calm restaurant and cocktail bar on the 2nd floor. Fagn was the 1st Trondheim to receive a Michelin star, back again in 2019.

If you don't mind being ignored for nearly a hour the food items is sweet but In order for you some service selected A different resturant.

Not what you'd probably assume from an incredible country that has a extensive and happy fishing tradition. The beer value policy of Norway is actually a story of its very own .

Really like the vibe of the place. Very good selection of beer & the foods is shockingly excellent, the Hitra crab soup & burger are essential! Staff is educated, in case you’re not sure what beer to test just inform them your preferred beer flavor & they’ll whip out a nice list of beer on your beer tasting set.

quantity was so a lot better. The seafood crudo tostada had enough seafood that you could potentially style instead of what we experienced at FAGN. The spicy Argentinian shrimp was tasty. The best was the combined vegetables in time. Grilled, deep fried, or fermented within a seafood broth.

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